Asian Journal of Plant Sciences

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Asian Journal of Plant Sciences

Volume 23, Issue 3: 2024

Identifying Turmeric Varieties (Curcuma spp.) Based on their Morphologies and Molecular Markers

Bui Huong and Le Thuc

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Concentration of 2,4-D and BAP Combination on Callus Induction of Porang Plant (Amorphophallus muelleri Blume)

Feranita Haring, Muh Farid, Ifayanti Ridwan, Annastya Fadhilah and Nilam Sedayu

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Unraveling the Interplay Between Biodiversity and Heavy Metal Content in Elookkara’s Aquatic and Terrestrial Ecosystems

Chandni Syamlal and D. Sayantan

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Forage Yield, Nutrient Content and in vitro Digestibility of Super-2 and Brown Midrib Resistance (BMR) Sorghum (Sorghum bicolor) Varieties as Forage Crops

Bambang Suhartanto, Nafiatul Umami, Lies Yusiati, Ari Pangesti and Mayang Dewanti

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SSR Molecular Marker Application in Selection of Hybrid Rice Lines with Salinity Tolerant Gene of Back Crossing Generation

Le Phuong, Tran Huy, Nguyen Pha and Do Khang

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Molecular Characterization of Wild Tea Plants (Camellia spp.) in Thailand Using DNA Barcoding Markers

Phijitra Umalee, Siam Popluechai, Ekachai Chukeatirote, Kanchana Watlaiad and Somrudee Nilthong

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Correlation Between Rapid Measurement and Leaf Chlorophyll Content of Various Sugarcane Genotypes at Different Growth Phases

Pornthippa Harakotr, Wachira Sornpha, Jidapa Khonghintaisong, Santimaitree Gonkhamdee, Patcharin Songsri and Nakorn Jongrungklang

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Application of Flour Extracted from Porang (Amorphophallus muelleri Blume) in Formulating Peel-Off Mask

Alfi Asben, Daimon Syukri, Nguyen Nguyen and Fitriani Kasim

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Purification of Homogeneous Glutamate Dehydrogenase from Wheat Seedlings Using Ion Exchange Chromatography

Saba Hadi and Merfat Abdalrhman

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