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Current Research in Bacteriology
eISSN: 2077-2122
pISSN: 1994-5426

Editor-in-Chief:  Gabriel Olaniran Adegoke
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About Editor-in-Chief
Dr. G.O Adegoke`s is currently working as Professor of Food Microbiology at Department of Food Technology, University of Ibadan, Ibadan. Nigeria. He completed his PhD in 1984 in Microbiology from same university. His research works encompass: Detection, characterization and elimination of food-borne pathogens, involving the use of phenotypic, chemo-taxonomic, genetic and epidemiological methods, Food biotechnology with respect to selection, characterization and utilization of environmentally-friendly, biodegradable and natural plant additives for foods, plasmid profiling, gene cloning and transformation experiments, Food quality assurance with respect to establishment and monitoring of hazard analysis critical control points (HACCP) in food industries, Detection of food-borne parasites like flukes and cestodes. Dr. Adegoke has authored and co-authored over 100 refereed publications which include 3 books and 6 book chapters. He has won numerous fellowships which have enabled him to conduct pre-doctoral and postdoctoral research works in several countries across the globe. He has successfully supervised and graduated 12 PhD students and over 120 MSc students. He is a member of the editorial boards of 10 different journals with high impact factors and has been and he is still a reviewer for over 20 different journals. Since 2007, he has been a member of the World Health Organization`s Food borne Disease Burden Epidemiology Reference Group (FERG) - A Group of Experts assembled by the World Helath Organisation on Food Safety. He has also been a member, of the Joint Food and Agriculture Organization/ World Health Organization (FAO/WHO) Expert Committee on Food Additives (JECFA) 2006 to date. His prior work experience includes Head, Director, Assistant Director, Sub Dean and Associate Professor at different institutions.

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REGIONAL EDITORS

Chetan Sharma
Research Associate, Guru Angad Dev Veterinary and Animal Sciences University, India
Biomedical Sciences
Maulin Pramod Shah
Chief Scientist & Head, Enviro Technology Limited, India
Biomedical Sciences

ASSOCIATE EDITORS

Hussein Azzaz Murad
Research Professor, National Research Center, Egypt
Food Science Technology
Harsh Panwar
Assistant Professor, Guru Angad Dev Veterinary and Animal Sciences University, India
Food Science Technology
Nahed A. G. Al Laham
Associate Professor, Al Azhar University-Gaza, Palestine
Molecular Sciences
Frederick Adzitey
Senior Lecturer, University for Development Studies, Ghana
Molecular Sciences
Alaa Hani Al-Charrakh
Professor, Babylon University, Iraq
Biomedical Sciences

TECHNICAL EDITORS

Amber Sayed Gad
Professor, National Research Center, Egypt
Molecular Sciences
Adil Ali El Hussein Hamad
Professor, University of Khartoum, Sudan
Molecular Sciences
Kamal Ahmed Mohammed Abo-Elyousr
Professor, Assiut University, Egypt
Plant and Soil Sciences
Reza Ghotaslou
Assistant Professor, Tabriz University of Medical Sciences, Iran
Plant and Soil Sciences
M. Muniaraj
Senior Scientist, Centre for Research in Medical Entomology, India
Molecular Sciences
Leila Zirak
PhD Student, University of Tabriz, Iran
Molecular Sciences
Pappu Srinivasan
Associate Professor, Alagappa University, India
Molecular Sciences
Pawan Kumar Dadheech
Associate Professor, College Education, Rajasthan, India
Molecular Sciences
Mojdeh Hakemi Vala
Assistant Professor, Shaheed Behehsti University, Iran
Biomedical Sciences
Fernanda Bottaro de Oliveira Santos
Research Scientist, EMBRAPA Swine and Poultry - CNPSA, Brazil
Biomedical Sciences
Wesameldin Ismail Ali Ali Saber
Professor, Agriculture Research Center, Egypt
Molecular Sciences
Kalpna Rakholiya
Visiting Faculty, Saurashtra University, India
Molecular Sciences
V. Kalaigandhi
Associate Professor, Dr. GRD College of Arts and Science, India
Molecular Sciences
Marwa Ibrahim Abd El-Hamid
Lecturer, Zagazig University, Egypt
Molecular Sciences
Norhan Khairy Abd El-Aziz
Lecturer, Zagazig University, Egypt
Animal and Veterinary Sciences

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